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Sample Vegan Tasting Menu
Seven courses £68 per person. Wine pairing for £42 per person
Tasting menu to be enjoyed by the whole table, last orders at 1:00pm and 8:15pm
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Black treacle soda bread, gochujang Bloody Mary ‘butter’~
Isle of White tomato salad, melon, escabeche dressing, tomato leafWine Pairing – Chablis Vieilles Vignes Gautheron 2019~
Applewood Smoked ‘Cheddar’, Savora mustard toastie, black garlicWine Pairing – Salice Salentino Riserva, Puglia 2019~
Salt baked beetroot tartlet, coconut feta, walnuts, avocado sorbetWine Pairing – Marques de Riscal Sauvignon Blanc, Rueda 2021~
Celeriac and mushroom pie, apple, caramelized hazelnuts, aged port sauceWine Pairing – Salice salentino 2019~
Pina colada granita~
Set oat milk custard, pistachio, Rectory farm strawberries, KataifiWine pairing – Monbazillac 2019Please note: Some dishes may not be suitable for dietary requirements, please do advise our team.
All wines are subject to vintage variation. A discretionary gratuity of 10% will be added to the total bill (all gratuities and service charges go directly to our staff).
20% VAT is included in all prices.
